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| Friday, 14 March, 2008 |
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Sous Chef
Our client is a former 17th century rectory hotel set in delightful grounds approx 4 miles from Norwich City centre. The hotel has spacious, individually decorated bedrooms, a la carte restaurant, bar...
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| Thursday, 13 March, 2008 |
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Area Manager
Our client is a Norfolk based group of restaurants with their current restaurants of carvery and american style diners, with the development of further dining experiences. As the Area Manager, you wil...
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| Wednesday, 12 March, 2008 |
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Collect your free 5 dollars right now > >
Collect your free 5 dollars right now >>... at www.O-I-A-P.TK
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Catering Assistant Required 3pm 7pm ?6.00 per hour
3 Weeks starting Monday 10th March We are looking for a catering assistant to work in this canteen in Nr Bungay, Norfolk. The hours are daily 3pm - 7pm, you would be required to serve customers, clea...
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| Tuesday, 11 March, 2008 |
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Chefs All levels New Unit Thetford
In the last staff opinion survey (2006), seven out of eight employees said they were satisfied working for my client and we enjoy a higher labour retention rate compared to the leisure industry norm....
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Contract Chef
We are seeking a number of contract chefs to join the 'contracts' team in Norwich. You will be working in one of the most prestigious hotels in the area on a 14 week contract. The role will be varied ...
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Chefs of all Levels Commis, Jnr Cdp s, Cdp s and Head Chef.
Our client is a beautiful Holiday Park set within acres of natural woodland. They are looking for Chefs of all levels from Commis, Junior CDP?s, Chef de Partie?s and Head Chefs for their Fine Dining, ...
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Sous Chef 21k East Anglians Largest Hotel Group
My client boasts the largest range of Hotels spread over the East Anglian region. They offer their clients an informal atmosphere and specialise in sourcing ingredients and divising menus taking into ...
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freelance chef
Freelance Chef 23 years behind the knife No Agency fees, part days, full days depending on area. All disciplines of catering; Sauce Larder Legume Patisserie Reasonable rates, discounts for monthly co...
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Chef
A country pub is looking for a Chef that 'just wants to cook' Our client is looking for a cheerful, experienced person to cook and serve their menu. You will be required to serve lunches and evening m...
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| Monday, 10 March, 2008 |
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Relief Chef Available
RELIEF CHEFS AVAILABLE IMMEDIATELY,HIGHLY PROFESSIONAL AT EXCELLENT RATES.CAN TRAVEL ANYWHERE IN UK IN 24 HOURS.FEEL FREE TO CALL ANY TIME 07966 588365 ROB
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Immediate vacancy city centre bistro cafe
The Crypt cafe bistro in St Andrews Hall Norwich needs an experienced person to join the friendly team working in this unique city centre venue. You will have at least two years experience in a restau...
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Are you a great Cook?
Are you a great Cook? BRITAIN?S BEST DISH 2008 Have you got a delicious dish that you want to share with the nation? ITV1?s search for Britain?s best amateur cooks with the best recipes returns to o...
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Seaside Location fish fryer
This job entails preparing and frying fish&chips. The candidate must be of clean and tidy appearance. Work clothes will be supplied. We are a small shop with about 8-10 staff ( half that through the w...
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Head Chef Pub Restaurant 18-20k
Senior Chef required to lead this small, personable team in producing good quality, home cooked cuisine for regular pub restaurant diners. Catering for up to 40 covers per service, using fresh local p...
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Chef De Partie and Commis Chef 14-17k
Country Wine Bar & Hotel in the centre of Holt, just completed a major refurb adding 8 luxurious rooms. 1A Rosette using fresh local produce to create popular traditional cuisine. Seasonal local suppl...
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Head Chef 18-23k
Country pub restaurant in California, Great Yarmouth, Must have passion and work alongside the owners to drive the business forward and create inspiring menus. Must be able to manage junior team membe...
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Calling Hotel Chefs
The season has started and my client is raring to go... weddings are booked and Easter is upon us. My client based on the south of Norwich is now looking to supplement his team with chefs at ALL leve...
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kitchen helper
kitchen helper requierd full time to help the cheif and general kitchen duties. The position is permenant and available straight away. experience is not needed as training will be given. Please ring t...
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| Saturday, 08 March, 2008 |
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Kitchen and Catering Opportunities In Norwich
Kitchen and Catering Opportunities In Norwich Are you looking for a jobs as a part-time chef, kitchen porter, Kitchen assistant, pub cook, second chef, senior chef, Chef de Parties or Demi Chef? We de...
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Kitchen and Catering Opportunities In Norwich
Kitchen and Catering Opportunities In Norwich Are you looking for a jobs as a part-time chef, kitchen porter, Kitchen assistant, pub cook, second chef, senior chef, Chef de Parties or Demi Chef? We de...
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| Friday, 07 March, 2008 |
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Chefs of all grades
Chefs of all Grades required now, from Commis to Exec Head Chef for quality hotels, restaurants and Cruise Line vacancies. Quality packages for quality Chef`s. Please email your current CV for immedia...
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Chefs of all Levels
Are you a Commis, Chef de Partie, Sous Chef or even Head Chef?? If so Select Hospitality would like to speak to you We have various positions in and around the Norfolk area. Temporary, Contract and Pe...
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Demi Commis Chef 12-14.5k
The Company One of the best hotels in the Norwich area this national chain can offer progression, training and some fantastic exposure to great food and work practices The Role Due to internal prom...
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Chef De Partie 15-17k
The Company One of the best hotels in the Norwich area this national chain can offer progression, training and some fantastic exposure to great food and work practices The Role We currently have va...
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Junior Sous Chef
Our client is a newly refurbished award winning hotel is located on the beach front. Some of the hotel rooms enjoy views of the sea, river or marshland. The views can also be enjoyed from the new bar,...
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Head Chef
A small busy Country Restaurant, running a diverse a la carte menu, alongside a daily specials board with fish being an important part of the menu. The position of Head Chef is a 'hands on' role, work...
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| Thursday, 06 March, 2008 |
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Chef de Partie 16k Centre Parcs
Chef de Partie required for this branded Modern Brasserie in Centre Parcs, Suffolk. The dining room serves an all fresh, continental menu delivered by a strong kitchen team of 5. We want applicants wh...
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| Tuesday, 04 March, 2008 |
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Breakfast cook Kitchen assistant
Person required to cook full English breakfast for up to 40 people and help head chef prepare vegetables, salads etc for the day. 6 mornings a week 7.30am until approx 12 noon. Reliable clean, friendl...
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Freelance Chef Required
Top Corporate Hospitality company requires freelance chefs who are capable of working independantly and can cook well using fresh ingredients only. They need to be a strong team player, capable of hav...
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| Friday, 29 February, 2008 |
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Chef de Partie
Our client is a former 17th century rectory hotel set in delightful grounds approx 4 miles from Norwich City centre. The hotel has spacious, individually decorated bedrooms, a la carte restaurant, bar...
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| Thursday, 28 February, 2008 |
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head chef
hi have been a head chef for nearly 20 years, iam a good leader and firm but fair in my attitude and manangement skills, ive worked upto 1 rosette and upto 4 star hotel, iam looking for a fulltime pos...
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| Wednesday, 27 February, 2008 |
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Head Chef Traditional Country Pub
Our client is a traditional country Public House. They are looking for a new Head Chef to join their friendly team. They operate a traditional fresh home made Restaurant & Bar Snacks Menu and also a w...
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| Tuesday, 26 February, 2008 |
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G R A D U A T E S or S T U D E N T S want a job?
Are you a graduate/student looking for a internship/graduate job? Are you tired of attending thousands of job fairs? Why not try to just stay at home and find a job by clicking the mouse? Milkround...
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Wanted Chef de Partie Permanent Full Time
Wanted, chef de partie for outskirts of Norwich for newly established restaurant in an established conference centre catering for both general restaurant & functions. As this is a new team you will be...
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Chef Required For Event This Friday
Experienced chef required this Friday for black tie dinner event in Norwich centre. Must have banquetting experience. Excellent rates call Steve 07880545501.
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| Monday, 25 February, 2008 |
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Staff required
A small pub Group is looking for chefs and front of house staff to work in our busy pub 20 minutes from Norwich. For more information please send your C.V to info@pa&#...
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Head Chef
Our client is an ambitious group, who are rapidly expanding. They aim to serve high quality food with the service to match. This role will ideally suit an experience Sous Chef looking for their first...
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| Friday, 22 February, 2008 |
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Head Chef for t.v. Hotel Inspector s pub
A rewarding, collaborative, head chef position is available at our village pub, The King?s Head in Orford, Suffolk ? featured in the Michelin pub guide. (Co-prop is Ruth Watson who presents the Hotel ...
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Chef wanted (full and part-time)
With enthusiasm and ambition to be part of the team in a new caf? bar launching soon in central Norwich. We are looking for someone who would be interested in working with local, fresh ingredients, an...
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| Wednesday, 20 February, 2008 |
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Chefs of All Levels
A very popular Norfolk Broad Inn is under going transformations to become know as a Gastro pub serving excellent, local and fresh food which is complemented with first class front of house staff. The ...
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2nd Chef Beautiful Holiday Park
Our client is a unique family holiday destination on the North Norfolk coast. Set within acres of natural woodland very close to the coast. Our client requires a 2nd Chef to join their team before the...
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| Friday, 15 February, 2008 |
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Kitchen help cleaner
We are looking for a kitchen help / cleaner for our newly open Pub.Could be on a split shift system 11am to 4pm and 5pm to 10pm.Also bar staff.... interested parties please call jeff on 07731348934......
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| Wednesday, 13 February, 2008 |
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Banqueting Cook In Charge
PRIVATE COUNTRY HOUSE WEDDING VENUE NEAR DISS, NORFOLK, REQUIRES A PART TIME COOK IN CHARGE, EXPERIENCED IN BANQUETING TO RUN A BUSY, WELL EQUIPPED AND EXCITING KITCHEN. FABULOUS OPPORTUNITY TO MAKE Y...
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| Sunday, 10 February, 2008 |
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Chef de Partie
Our client is an ambitious group, who are rapidly expanding. They aim to serve high quality food with the service to match. As the chef de partie, you help with duties and support the head chef. You...
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| Friday, 08 February, 2008 |
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Cook with Commitment
Newly opened city pub looking for cook to cover breakfast and lunch shifts Monday to Saturday. Lots of potential for the right person to develop into full time position and be part of this friendly fa...
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| Wednesday, 06 February, 2008 |
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Kitchen and dinning area for rent
We have just take over a local pub and its undergoing a compleat change...We are looking to rent out the kitchen and dinning area now that part is up and running.If you have always fanced working for ...
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| Tuesday, 05 February, 2008 |
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Sous chef
Wagamama is the pan-asian noodle restaurant experience that?s taking britain ? and increasingly the world ? by storm. we now have more then 80 restaurants worldwide and expanding all the time. our suc...
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Experienced Chef De Partie
The Client A modern, fresh and popular Restaurant situated in the picturesque North Norfolk countryside. The restaurant is 45 seater and caters for lunch and dinner service. The menu style is tradit...
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| Saturday, 02 February, 2008 |
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Chef de Partie
Our client is an ambitious group, who are rapidly expanding. They aim to serve high quality food with the service to match. As the chef de partie, you help with duties and support the head chef. You...
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