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Wednesday, 12 March, 2008

Experienced Chef We require an individual, who is passionate about food and using locally sourced ingredients. We are a small country pub and restaurant, who's emphasis is on Typical Pub Food with a few modern twists...

are you looking for a professional team(chefs) we are a husband and wife team, head chef and 2nd chef,we are looking for a restaurant/pub/hotel,that can offer us a new challange,we are a professional team,to us the service of good food to happy cu...

Head Chef Dynamic Head Chef required for hotel restaurant. Must be flexible, passionate, have execellent organizational skills, and a good sense of humour. Our food is mainly Italian with influences from around...

Chef De Partie CHEF DE PARTIE REQUIRED Working in a prestigious cotswold pub, serving modern european food. Serves approx 700-800 covers per week. Working with a brigade of 5 chefs, coupled with full time pot was...

Tuesday, 11 March, 2008

Kitchen Manager REF E342 **Kitchen Manager** ?19-?21k plus incentive schemes Required for Stylish Branded Restaurant Do you have a real passion for food?? Do you have strong leadership skill?s?? Can you deliver ...

Monday, 10 March, 2008

Head Chef accom included My client is seeking an experienced Head Chef. Must have experience as a Head Chef or Sous Chef. Live in available. Brigade of 4 chefs, approx 50 covers per day. Working 5 days out of 7. Busy Town loc...

Cdp with Live in Many more Chefs positions available Chef De Partie Gloucestershire ?15-17K Live in Available This 4* hotel is currently looking for a Chef De Partie. The ideal candidate will currently be a Demi looking to progress or an experience Chef...

Saturday, 08 March, 2008

Kitchen and Catering Opportunities In Gloucester Kitchen and Catering Opportunities In Gloucester Are you looking for a jobs as a part-time chef, kitchen porter, Kitchen assistant, pub cook, second chef, senior chef, Chef de Parties or Demi Chef? We...

Friday, 07 March, 2008

Kitchen staff An award winning company is about to open it's third site on the stunning Minchinhampton Common, Hyde near Stroud. We are looking for full time commis chefs, chef de parties & kitchen porters to join ...

Snr Chef de Partie ?18,000 Cotwolds We urgently require a Snr CDP/Jnr Sous for a 4-star boutique hotel set in the stunning Cotswolds. Excellent opportunity for someone looking to work in a 3 rosette fine dinning restaurant and brasser...

Head Chef Country House Hotel 2aa Rosettes 32,000 Bonus Head Chef: A Head Chef is needed for our clients 4* Country House Hotel with 2AA Rosettes. This award winning hotel has a busy conference business during the week. Weekends are filled with weddings, ...

Head Pastry Chef 2aa Restaurant ?24,000 Live In Available Head Pastry Chef. Our client is a 4 star 2AA Rosette hotel in Oxfordshire. As Head Pastry Chef you will be responsible for managing the production of desserts for the fine dining restaurant and ensu...

Thursday, 06 March, 2008

Kitchen Porter Kitchen Porter required for busy 25 bedroom hotel on the out-skirts of Cirencester. Full time position available 39 hours a week, meals provided when on duty and competitive pay. Live in accommodation...

Wednesday, 05 March, 2008

Hotel staff wanted We currently have a great job opportunities for hotel staff, including chef, receptionists, bar and waiting staff and lots more.. If you would like to find out more about our latest vacancies or you b...

Sous Chef Gastro Pub Sous Chef Award Winning Group Nr Marlow Fish Recruitment Solutions is working with one of the most exciting independent pub companies in the Home Counties that operate some amazing food focused pubs with emphasis on " Fresh Locally So...

head chef looking to recuit a head chef to work with existing team. we have a new 70 restuant and bar opening in 2 mouths and would like to get the head chef in as soon possible to train staff and prepare new m...

Tuesday, 04 March, 2008

Breakfast Cook Breakfast cook require for 3 hours a day 6.30am til 9.30am, Monday to Friday for busy 25 Bedroom Hotel in Ampney Crucis. There is possibilites of overtime avaiable in sickness and holidays. Must be a ...

Sous chefs and commi chefs for award winning pubco An award winning pub company is opening their next new venture at the beginning of april 10 miles from stroud and are seeking sous chef's and commi chefs to join the team. The team will be working for...

Chefs Chefs of all Grades required now, from Commis to Exec Head Chef for quality hotels, restaurants and Cruise Line vacancies. Quality packages for quality Chef`s. Please email your current CV for immedia...

Monday, 03 March, 2008

relief head chef self employed chef based in oxford 25 years in the trade hotels,pubs,resturantes,event catering long and short term jos all considerd call clive on 07791601776

Friday, 29 February, 2008

Commis Chef Package worth ?17,500 Commis chef required for fantastic trendy pub & hotel group based in Gloucestershire. The Exec chef is looking for a passionate and enthusiastic chef to join his brigade of 5 chefs. This role will id...

Wednesday, 27 February, 2008

senior chef de partie 20to22K live in available experienced chef to work in country pub only 3 miles outside cheltenham required to help in the relaunch/refurb of wellknown site applicants must have come from rosette standard background. With stron...

Chef requires work Good Chef 706/1 706/2 requires full time position. 43 yrs old, own transport, good craft skills, British,reliable. Also looking for temp work until full time position is found.

Tuesday, 26 February, 2008

Demi Chef de Partie ?14,000 Gloucestershire A fine dining restaurant within a 5 star hotel in the Cotswolds is currently looking to employ a Commis Chef/Demi CDP to fill the final vacancy in their award winning, 2-rosette restaurant brigade. Th...

Chef de Partie Chef de Partie required for an immediate start in our Public House / Restaurant that we have recently purchased, North of Bristol. Working five days over seven in a small brigade you will be required ...

Chef de Partie Excellent opportunity for a young go ahead chef to train in a 5 star hotel kitchen. Live In.

Chef de Partie Excellent restaurant and hotel requires CDP with a minimum of 4 years experience ( pastry chef essential) ?15 - ?17K

Sunday, 24 February, 2008

Chef de Partie 16,500 Plus live In Available A Chef de Partie is required by our client for their recently refurbished boutique hotel. After a ?2,000,000 refit the hotel is now ready to be a leader in the Cotswolds. You will be able to work on a...

Saturday, 23 February, 2008

Sous Chef 20,000 22,000 Sous Chef Cirencester SOUS CHEF - ?20,000 - ?22,000 - SOUS CHEF - CIRENCESTER - SOUS CHEF Super opportunity for a business minded, dedicated and inovative professional SOUS CHEF to join the team at this very popular Fine d...

Friday, 22 February, 2008

Sous Chef to ?27,000 Worcestershire Fantastic opportunity for a serious and ambitious Chef to work in a luxury hotel, famous for it's high quality 2 rosette food and contemporary modern environment. The vacancy is for a Sous Chef to ass...

Tuesday, 19 February, 2008

Sous Chef Sous Chef required for 2nd Chef status in this quality hotel. Must have experience of banqueting. ?20K

Sous Chef Qualified Sous chef looking to progress their career using fresh produce in a quality hotel. Live In

Monday, 18 February, 2008

Pastry Chef 26K- Wiltshire Hotel with renowned reputation and an award winning Head Chef requires a Pastry Chef. The Hotel is located in Wiltshire and requires a strong talented Pastry Chef to lead the pastry section as they p...

Sunday, 17 February, 2008

Washer up Week end washer up urgently needed for Cotswold country pub. Shifts available evenings Friday and Saturday. Sunday lunchtimes or evenings. Good rate of pay. Local pick up form Brockworth if needed.

Saturday, 16 February, 2008

Full Time Chef Required At Traditional Cotswold Inn. If you are looking to have complete control over menu planning and want to work in a relaxed but busy country pub then we may have the job for you. We have established a very good reputation which we ...

Friday, 15 February, 2008

Chef Qualified chef to assist Head Chef at a busy pub/restaurant and hotel. ?240 take home pay per week

Monday, 11 February, 2008

Chef De Partie Fantastic opportunity to join an excellent team with a good reputation. This recently refurbished hotel with a retro new look is looking for a Chef De Partie. Cooking from fresh ingredients this A la ...

Live-in opportunity for Real Chefs The Priory Inn is a busy hotel/gastro-inn in a small market town with a fantastic reputation to maintain. We are seeking to further enhance our small brigade and to build on our restaurant awards by a...

Friday, 08 February, 2008

chef cook zante greece summer 2008 summer 2008 zante greece april till october we our looking for a breakfast chef and an evening chef to work along side our team in the kitchen . qualifications are not essential but a good knoledge ...

Thursday, 07 February, 2008

Chef de parties and Jnr Sous Chefs Busy restaurant in Tetbury require a chef de partie and Jnr sous Chef to help push the restaurant into aa rosettes and further. we are looking for dedicated chefs with passion, drive and the want to t...

Wednesday, 06 February, 2008

Assistant Hotel Manager Pretigious Hotel requires a young, ambitious, full of life professional assistant maanger to assist with the daily running of this charming hotel. It is operated by the owner who manages the business ...

Monday, 04 February, 2008

Live-in Kitchen Porter Handyman A handyman / kitchen porter is required for 14 bed hotel/restaurant in The Cotswolds 2 hours from London and 40 mins from Bath ? come and join a small, friendly but professional team in a privately ow...

Friday, 01 February, 2008

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Thursday, 31 January, 2008

Relief Head Chef Souschef WHY PAY AGENCY RATES AND VAT I HAVE BEEN A RELIEF HEAD CHEF /SOUS CHEF FOR THE PAST 15 YEARS AT VARIOUS ESTABLISHMENTS FROM GASTRO PUBS ,ROSETTE RESTAURANTS TO LARGE CHAIN HOTELS ALL WORK CARRIED TO A...

Monday, 28 January, 2008

Friday, 25 January, 2008

Kitchen Assistant Job Description Job Title: Kitchen Assistant Place of Work: Crown of Crucis Hotel Reports to: Head Chef Responsible For: None Hours of Work: Flexible Job Purpose: To undertake all washing up du...

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